Tuesday, August 31, 2010

I canned tomato yesterday. That isn't a typo. Tomato. One jar---the entire yield of our garden. Brought a kettle of water to boil to plunge the tomatoes in and then peeled them and stuffed them in a jar. One jar. Brought another kettle to boil and processed one jar for 45 mins. When we were finished, we went out and yanked the tomato plants out of the garden.

1 comment:

Monica H said...

That's one jar more of tomatoes that I have :-) You should save it til the dead of winter when you need a taste of brightness and Summer!

Speaking of Summer...you won the lemon kitchen timer on my blog- conrats! Email me your address when you can and I'll get it shipped out to you as soon as possible.

Have a great day!