Sunday, August 23, 2009
We are having a splendid corn season here in Ohio this year and Dan and I are taking advantage of the bounty by freezing a bushel. Once again, we all have our jobs to do---most important, of course, is Magglio's-who watches for runaway kernels. My Mom taught me the handy way to cut off the kernels using an angel food cake pan and an electric knife. 
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1 comment:
how'd all the corn prepping go? i can remember cutting it off the cob (w/o the electric knife nor the angel food pan) when i was younger. it was NOT so fun.....
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